Nhu Lan Bakery, lemongrass tofu banh mi, #10
The marinated tofu on this Vietnamese sandwich eats like the juicy ribeye shreds on a Philly cheese steak and displays a lemongrass flavor punch that’s more satisfying than the usual pork pate.
2612 West Lawrence
(773)878-9898
nhulansbakery.com
Best of Chicago 2009
