The original bad boy celebrated by super-green eats queen Alice Waters just keeps getting better. The expansion into more prepared products from the fruit pates of Flora Lazar to the freshly fried Italian donuts of Zullo’s has augmented one of the best raw food offerings in the Midwest and made Green City a can’t-miss weekend affair for discerning foodies.
Flea Bitten: A Day at the Market Here upon the asphalt plain of the parking lot, nourished by the milky rays of a sharp-edged, crescent moon, blooms a frenzy of grass-rooted entrepreneurialism.
